‘Sacred Games’ – Netflix

The hero of Netflix’s first Indian drama is Sartaj Singh (played by Saif Ali Khan) who cuts a rather lonely figure. He’s a honest and honorable detective who refuses to be intimidated by his corrupt colleagues in Mumbai’s police force. Probably because he refuses to tow the line he’s never landed a big case. He’s trapped in a corrupt system with no way out. In good cop show style, he’s unhappily divorced, scarred, gaining weight and taking medication for anxiety. No wonder as he’s under immense pressure from his station chief to lie under oath about a unarmed teenager shot down right in front of him.

This seems like more than enough to be dealing with, but no. Right from the outset Sacred Games is a game to be played by two. His opponent is Ganesh Gaitonde (Nawazuddin Siddiqui), a notorious gangster and a fugitive in hiding for 15 years. He makes contact with Sartaj out of the blue seemingly to spill his guts about his extraordinary life.  He also has a cryptic warning. Mubai’s time is numbered – there’s 25 days until the whole city is destroyed. Is he threatening the city both men say they love or is he tipping Sartaj off in the hope of saving them all? His personal god complex is clear; his first words to Sartaj are “Do you believe in God?”, but after all he’s been through he thinks he might really be immortal. And the way the show sets him up, he really could be.

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‘The Bug Grub Couple’

Even the most ardent carnivore must admit that now, in 2017 our desire for big fat burgers and crispy chicken is not sustainable. We don’t have the farmland, the water, or the grain to feed all these animals. Now meat consumption is increasing rapidly in Asia and India we really have a problem. A protein innovation is required and fast. So, inspired by South East Asia (and I’m sure many other countries too) how about insects?

Meet Sarah and Andy. She’s an entomologist and he’s a chef. They met and fell in love while working in a restaurant and never expected their career paths to cross. Together they run a farm in St Davids, Pembrokeshire and, alongside the beef herd, their main concern is their busy farm cafe. It’s a real one-off. Welcome to Grub Kitchen. Fancy a pan-fried locust or a bug burger? This is the place for you. The locusts look like how you’d expect but the bug burger looks quite normal and insect decorations have to be added to make it look special. One customer calls it a “suspiciously tasty veggie burger”, but there’s no hint of suspicion here. This couple are evangelical about their bugs and the new way of eating we should all be embracing to give poor old planet Earth a break.

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