Another sumptuous drama here on a subscriber service. It’s almost like this is where the big bucks reside in these digital days. Z: The Beginning of Everything is the story of Zelda Fitzgerald, Mrs F Scott Fitzgerald to you dear. It’s based on Therese Anne Fowler’s book which Christina Ricci read and wanted to audition for. It turns out no one was making it, so she decided to do it herself. Ricci says that Zelda had suffered bad press over the years, with the focus firmly set on her genius husband. Ricci was sick of her being overlooked and sets out to flip that script.
Ricci with her soulful doe eyes and her fierce blonde bob is Zelda Sayre Fitzgerald, a brilliant, beautiful and talented Southern belle, the original flapper and an icon of the Jazz Age in the flamboyant 1920s. Zelda is young and bored to death in her little quaint country town of Montgomery, Alabama. Having never been to the American south it looks lovely to me – all wide tree-lined avenues, sugary iced tea and cotillion balls at the country club.
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Sometimes the BBC’s flagship science programme serves up a well-timed piece of investigative journalism, and this was a doozy. Dr Giles Yeo is a geneticist studying obesity at Cambridge University, so is well placed to investigate ‘clean eating’, a recent diet craze and social media sensation. He nicely separates fact from fiction in the bizarro but strangely attractive world of green juices, spiralized vegetables and Instagram meals.
Dr Yeo is a bit of a superstar, with a calm demeanor in the face of utter nonsense and appalling pseudoscience. I would not want to play him at poker. He looks super cool driving a Mustang around America. His style reminded me of Louis Theroux; he’s very kind to nutters. He is measured and thoughtful; willing to engage and break bread with crazy people (although of course not actual bread – it’s got the twin evils of gluten and grain in it and it will KILL YOU DEAD!!) He seems patient and doesn’t get riled easily. I’d just want to shout, which sadly doesn’t have the desired effect on idiots. He on the other hand is happy to listen and then explain with empirical and measurable data exactly why your claims are nonsense.
The first person he meets is food writer and clean-eating superstar Deliciously Ella (seriously, I’m not about to accept advice from anyone with a cutesy baby name, on any subject, ever). Her cookbooks and philosophy seem like entry-level woo. It’s largely sensible advice about diet – eat more fruit and veg, eat less processed stuff, cook from scratch more. However she then claims she cured a rare illness she was suffering from by making changes to her diet. This big change to her diet seems to have worked for her, and good for her. But what works for one person may not work for another. In fact, a radical change in diet may be significantly unhealthy if you discount your doctor’s advice and just work by what’s popular on the internet or what looks pretty on Instagram. Can you see how easy it is to slip into nonsense?
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